If You enjoy Bertucci's Sausage Soup, You will LOVE making it at Home with our Easy Recipe.
Photo by Nodame
Bertucci's Sausage Soup
A Bertucci's Copycat Recipe
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Bertucci's Sausage Soup Recipe
If You enjoy Bertucci's Sausage Soup, You will LOVE making it at Home with our Easy Recipe.
Ingredients- 6 sweet Italian Sausages
- 1/2 Onion, peeled and diced
- 14 cups Beef or Chicken Stock
- 1 cup uncooked White Rice
- 1 cup chunky Italian Plum Tomatoes
- 1/2 pound Spinach, cleaned and destemed
- Salt and freshly ground Black Pepper, to taste
- 2/3 cup shredded Mozzarella Cheese
- Remove sausage skins. Cut into 1/2-inch pieces.
- Place sausage in a large kettle. Place kettle over low heat.
- Add onion. Sauté, without butter or oil, over low heat until golden.
- Add stock. Bring to a simmer.
- Add rice and tomatoes. Continue simmering until rice is cooked, about 15 - 20 minutes.
- Add spinach. Cook for a few more minutes until spinach has wilted.
- Taste. Add salt and pepper, to taste.
- Serve hot with a sprinkling of mozzarella cheese over top.
Bertucci's Sausage Soup
A Bertucci's Copycat Recipe
To See More Bertucci's Copycat Recipes - Click HERE
To See More Soup Copycat Recipes - Click HERE
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Photo of "10.20.07 Bertucci-sausage soup" is by Nodame and is used by permission under the Attribution-NonCommercial-ShareAlike 2.0 Generic (CC BY-NC-SA 2.0) Creative Commons License. Read the Full License Here - https://creativecommons.org/licenses/by-nc-sa/2.0/legalcode. Thank you, Nodame. Great Picture. Photos may be "representative" of the recipe and not the actual finished dish. All photo licenses listed were correct at the time of the posting of the page. Recipe is our adaption of several recipes formally widely-circulated on the internet - courtesy of the Wayback Machine. Additional Information Courtesy of Wikipedia and is used by permission.
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