Abuelo's Chicken Tortilla Soup Recipe

If You enjoy Mexican Chicken Tortilla Soup, You will LOVE making Abuelo’s Chicken Tortilla Soup at Home with our Easy Recipe.

Photo by @joefoodie

   

Abuelo’s Chicken Tortilla Soup

An Abuelo’s Copycat Recipe

To See More Abuelo's Copycat Recipes - Click HERE

To See More Soup Copycat Recipes - Click HERE

To See More Mexican Restaurant Copycat Recipes - Click HERE

   

Try these Restaurant and Original Recipes with Your Abuelo’s Chicken Tortilla Soup

Click on any Name below for the Recipe

• Abuelo’s Jalapeno Cheese Fritters Recipe
• Chili’s Fire-Roasted Corn Guacamole Recipe
• Taco Bell Crispitos Recipe
• Queso Blanco Dip (White Cheese Dip) Recipe
• Z’Tejas Mango Habanero Salsa Recipe
• Chili’s Salsa Recipe
• Bahama Breeze Black Bean and Corn Salsa Recipe
• Acapulco Restaurant and Cantina Crab and Avocado Enchiladas Recipe
• Moe’s Southwest Grill Chicken Burrito Recipe
• Olive Garden Caprese Flatbread Recipe
• Homemade Totino’s Pizza Rolls Recipe
• Chili’s El Presidente Margarita Recipe

To See More Mexican Copycat Recipes - Click HERE

   

Abuelo’s Chicken Tortilla Soup Recipe

If You enjoy Mexican Chicken Tortilla Soup, You will LOVE making Abuelo’s Chicken Tortilla Soup at Home with our Easy Recipe.

Ingredients

• 1 tablespoon Butter or Olive Oil
• 1 Yellow Onion, diced
• 2 - 3 cloves Garlic, minced
• 2 cans no salt added diced Tomatos, with Juice
• 1 - 2 tablespoons Cumin
• 1 1/2 tablespoons Sea Salt
• 2 teaspoons freshly ground Black Pepper
• 2 teaspoons Cayenne Pepper
• 1 pound Chicken Breasts, trimmed and butterflied
• 2 cartons low sodium Chicken Broth
• 1 Avocado, peeled, pit removed, and diced, to serve
• Shredded Cheddar Cheese, Mexican Blend Cheese or other Cheese, of choice, for serving
• Sour Cream, for serving
• Tortilla Strips, for serving

Instructions

1. Place a large stock pot over medium high heat.
2. Add butter or olive oil. Heat until hot and shimmering. Do not burn.
3. Add onion and garlic. Saute until onion becomes translucent and fragrant.
4. Lower temperature to medium.
5. Add tomatoes, cumin, salt, pepper and cayenne pepper. Stir to mix well.
6. Add chicken and broth. Cook, stirring, until chicken is done, about 20 minutes.
7. Shred chicken in pot. Stir to mix well.
8. Simmer to reduce liquid, if desired.
9. Spoon into serving bowls and serve hot, topped with diced avocado.
10. Serve with shredded cheese, sour cream, tortilla strips and other toppings, of choice.

  
 

Abuelo’s Chicken Tortilla Soup

An Abuelo’s Copycat Recipe

To See More Abuelo's Copycat Recipes - Click HERE

To See More Soup Copycat Recipes - Click HERE

To See More Mexican Restaurant Copycat Recipes - Click HERE

   

Be Sure to Try These Other Delicious Soup Recipes from Your Favorite Restaurants and Our Other Sites

Click on any Name below for the Recipe

• Gordon Ramsay’s Broccoli Soup
• The Soup Man Seafood Bisque Recipe
• O’Charley’s Chicken Harvest Soup Recipe
• Applebee’s Chicken Tortilla Soup Recipe
• Olive Garden Chicken Gnocchi Soup
• Olive Garden Zuppa Toscana Soup
• Panera Bread Broccoli Cheese Soup Recipe
• O’Charley’s Loaded Potato Soup Recipe
• Qdoba Mexican Gumbo Soup
• Outback Steakhouse Walkabout Onion Soup Recipe
• Panera Bread Black Bean Soup Recipe
• Qdoba Mexican Gumbo Soup Recipe
• The Black-Eyed Pea Broccoli-Cheese Soup Recipe
• The Soup Man Mulligatawny Soup Recipe

To See More Soup Copycat Recipes - Click HERE

   

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Photo of "Tortilla Soup" is by @joefoodie and is used by permission under the Attribution 2.0 Generic (CC BY 2.0) Creative Commons License. Read the Full License Here - https://creativecommons.org/licenses/by/2.0/legalcode. Thank you, @joefoodie. Great Picture. Photos may be "representative" of the recipe and not the actual finished dish. All photo licenses listed were correct at the time of the posting of the page. Recipe is our adaption of several recipes formally widely-circulated on the internet - courtesy of the Wayback Machine. Additional Information Courtesy of Wikipedia and is used by permission.

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